{"id":322,"date":"2017-11-29T07:10:08","date_gmt":"2017-11-29T07:10:08","guid":{"rendered":"https:\/\/demo.themegrill.com\/colormag-pro-recipes\/?p=322"},"modified":"2017-11-29T07:10:08","modified_gmt":"2017-11-29T07:10:08","slug":"pasta-with-tomato-cream-sauce","status":"publish","type":"post","link":"https:\/\/themegrilldemos.com\/colormag-pro-recipes\/pasta-with-tomato-cream-sauce\/","title":{"rendered":"Pasta with Tomato Cream Sauce"},"content":{"rendered":"
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Prepare time<\/strong>: 20 min\u00a0 \u00a0 \u00a0\u00a0Cooking time<\/strong>: 1 hr 20 min\u00a0 \u00a0 \u00a0\u00a0Ready in<\/strong>: 1 hour 10 min<\/p>\n

Add fruit accent for the great aroma and serve frozen to enhance the sweetness of this dish.<\/p>\n

Ingredients<\/h4>\n
    \n
  • 200 gm breadcrumb<\/li>\n
  • 2 large eggs<\/li>\n
  • 500 gm cake flour<\/li>\n
  • 10 gm baking powder<\/li>\n
  • 10 gm yeast<\/li>\n
  • 5 Tbsp sugar<\/li>\n
  • 1\/5 Tbsp salt<\/li>\n
  • 2 cups unsaturated milk<\/li>\n
  • 500 gm berries<\/li>\n<\/ul>\n

     <\/p>\n

    Direction<\/h4>\n
      \n
    1. In a mixing bowl, combine breadcrumb, eggs, cake flour, baking powder, yeast, sugar, salt, and milk. Mix well and make a doe.<\/li>\n
    2. Pre-heat oven at 220c<\/li>\n
    3. Add that doe you made in cake pan and bake it at 220c for 20 minutes<\/li>\n
    4. Cut berries as you like.<\/li>\n
    5. Now take out the cake and decorate it with whip cream and toppings\u00a0with berries.<\/li>\n<\/ol>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

      Prepare time: 20 min\u00a0 \u00a0 \u00a0\u00a0Cooking time: 1 hr 20 min\u00a0 \u00a0 \u00a0\u00a0Ready in: 1 hour 10 min Add fruit<\/p>\n","protected":false},"author":2,"featured_media":326,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[8],"tags":[],"_links":{"self":[{"href":"https:\/\/themegrilldemos.com\/colormag-pro-recipes\/wp-json\/wp\/v2\/posts\/322"}],"collection":[{"href":"https:\/\/themegrilldemos.com\/colormag-pro-recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/themegrilldemos.com\/colormag-pro-recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/themegrilldemos.com\/colormag-pro-recipes\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/themegrilldemos.com\/colormag-pro-recipes\/wp-json\/wp\/v2\/comments?post=322"}],"version-history":[{"count":0,"href":"https:\/\/themegrilldemos.com\/colormag-pro-recipes\/wp-json\/wp\/v2\/posts\/322\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/themegrilldemos.com\/colormag-pro-recipes\/wp-json\/wp\/v2\/media\/326"}],"wp:attachment":[{"href":"https:\/\/themegrilldemos.com\/colormag-pro-recipes\/wp-json\/wp\/v2\/media?parent=322"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/themegrilldemos.com\/colormag-pro-recipes\/wp-json\/wp\/v2\/categories?post=322"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/themegrilldemos.com\/colormag-pro-recipes\/wp-json\/wp\/v2\/tags?post=322"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}